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Protein Peanut Butter Cookie Dough

Protein Peanut Butter Cookie Dough

Ingredients

  • ½ cup plain Greek yogurt
  • 3 tablespoons brown sugar, packed
  • 3 tablespoons PB2 Performance - Peanut Protein Powder with Vanilla
  • 1 teaspoon vanilla extract
  • ¼ teaspoon kosher salt
  • ¼ cup mini chocolate chips

This creamy, peanut buttery edible cookie dough dip is a sweet treat for any time! Easy to make and customize to your tastebuds, this quick dessert is delicious.

Instructions:

  1. Cream together the Greek yogurt and brown sugar in a large bowl with a hand mixer.
  2. Mix in the PB2 Performance - Peanut Protein Powder with Vanilla and stir until combined.
  3. Add the vanilla extract and the salt, stirring until incorporated.
  4. Stir in the chocolate chips and enjoy with your favorite dippers or from a spoon!

Notes:

  • You can double or triple this for a crowd!
  • Customize this by swapping out the yogurt flavor. I used plain greek yogurt, but vanilla would be super delicious, too! 
  • Make it dairy free by using dairy free yogurt.
For more recipes like this, check out the rest of our PB2 Recipes portfolio. You can find a list of all of our products available for purchase here.
Protein Peanut Butter Cookie Dough

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